Description

• Ventless Hood System includes a built-in Fire Suppression System and 3-Stage Air Purification System.

• Stainless Steel Baffle Filter traps large grease particulate.

• Precipitator Filter (EAC) uses ionization to negatively charge smaller particulate, allowing it to be electrostatically collected on fins within the cell.

• A disposable Charcoal Filter aids with oder elimination.

• Automatic Oil Filtration System is designed to complete a filter cycle in 5 minutes.

• The system utilizes disposable paper filters, or an optional reusable metal filter screen, and allows operators to drain and clean the cook vat, and filter oil in one step.

• Vat refills automatically with the filtered oil. This system will increase shortening life by 50%.

• Automatic Basket Lift enables operators to load, set timer and activate cook cycle in one step.

• When the cooking cycle is complete, the basket is automatically lifted out of the hot shortening, allowing for safe and easy unloading of cooked product.

• Weight 690 lbs Dimensions 25 x 42 x 89 in Electric Type 208V/1Ph, 208V/3Ph, 240V/1Ph